I made this cake for a church function. It was a big hit. It was very moist, and the addition of almond, vanilla & butter extract gave it the little push...
Author: Rose Mary Mogan
AARP Magazine project director , Elizabeth Andress, Ph.D. says, "When processing food the National Center for Home Food Preservation, has the following...
Author: Pat Duran
A delightful sweet & tart treat.This can be served as a dessert or salad. My mom always served with turkey or pork, but I think it works well with anything....
Author: Cassie *
These little pastries are truly addicting. They are so delicious one cannot stop eating them. They are always served in large quantities. No self respecting...
Author: Juliann Esquivel
Be warned - just because it's "Light" doesn't mean it's healthy! This is my mother's recipe that I grew up on, but I don't know where it came from. It...
Author: Allison McDade
This is an amazing cheesecake. It's creamy, rich and dense and so delicious.
Author: Anita Hoffman
This is a great warm weather dessert. Grilling brings out the sweetness of the pineapple and adds a bit of smoky flavor too. The brown sugar caramelizes...
Author: Christa Arwood
A delicious Rhubarb dessert that goes great with ice cream, whipped cream or alone. This recipe was one of my Grams that I tweaked to my liking. ENJOY
Author: Cassie *
According to Bisquick, 13 Apr is National Peach Cobbler Day, who knew?
Author: CC MCCART-FROST
These fluffy cinnamon biscuits are easy and delicious! Have them for breakfast, a snack, or even dessert. The little bits of cinnamon butter give these...
Author: Paula Collier
This is a 'Pillsbury' recipe and it is soooooooo good and very easy. Nutritional Information: 1 Serving Calories 340 Calories from Fat 170 Total Fat 18g...
Author: penny jordan
My husband's Aunt Fannie used to bring this dessert to family gatherings; it is fun & easy to make. It goes a long way, except that everyone loves it so...
Author: Sandie Vandenhouten
This is a refreshing jello dessert that will top off any meal- light or heavy. Many combinations of jello and fruit may be used instead of the oranges...
Author: Pat Duran
This recipe can be found with my recipe for Chocolate Marble Sour Cream Pound Cake & thought I would post it alone in the event you were looking for a...
Author: Rose Mary Mogan
When I was a little girl, my Grandma whom we called Mamaw brought this cheese cake to every Church or Family Pot Luck I can ever remember attending. It...
Author: Amy H.
I finally found a recipe for Gum Paste that did not require "gum tragacanth" or "tylose" which is also called CMC or carboxymethylcullulose. I have a problem...
Author: CONNIE BOLDA
I got this recipe from a friend several years ago on a handwritten card. She told me they were her family's favorite. And my family and friends like these...
Author: Kathie Carr
I just love these bars...the tartness of the cranberries go well with the cream cheese frosting. This would be a nice addition to your Holiday meals. Enjoy!!...
Author: Cassie *
This is a family recipe of an old dear friend of mine. She was kind enough to share her recipe. These nut cups are delicious! So good with a cup of tea...
Author: Debbie Sue
If you saw my post for pumpkin empanadas; I wrote that I purchased a large beautiul pumpkin that my husband cut and cleaned for me. He cut in halves and...
Author: Juliann Esquivel
I wanted to really make something stereotypically Irish from an American perspective this St. Patrick's day, just to be as campy as possible really. So...
Author: Maggie May Schill
Typically, the pre-packaged Danish dessert comes in Strawberry or Raspberry flavors and is about $2 or more. I like making homemade Danish dessert because...
Author: Chandra Curtis
These quick and easy treats have been around for at least fifty years, my Grandma would always make them for us, and they never lasted long. I remember...
Author: Cassie *
These donuts are so easy to make and are delicious , you wouldn't know they are made from canned biscuits. I hope you can follow my instructions for these...
Author: Karla Everett
Nutritional info per serving: 100 calories, 2 grams of Fat and 11 grams of Carbs.
Author: Opal Jackson-Cakmak
This recipe is from the famous 'Bon Ton Cafe' in New Orleans. BUT... modified into a sugar-free format, using Splenda and My Homemade Bread that tastes...
Author: Straws Kitchen(*o *)
These donuts are really good and so easy to make with out all the time of having to fry the dough. This recipe was given to me by my Grandma years ago....
Author: Karla Everett
I'm always asked to make these. So easy but so tasty. Use what ever chips and nuts you like. Serve warm with warm carmel sauce and ice cream. I call this...
Author: Debbie Deverill
It's NO secret, we have a LARGE family :) So for this years Christmas party (2014) I made several cookies and I wanted a fair share of varieties and in...
Author: Elizabeth Lancaster
This was the icing that my Mom would always put on her Mayonnaise Cake. Recipe calls for you to boil it for 1 minute for icing, but sometimes we got a...
Author: Tina Barber
These Cookies Melt in your Mouth. Tip; You can Drizzle a white glaze over these & add a Cherry on top of each for a Festive Buttery Holiday Cookie Platter...
Author: FREDA GABLE
I love peaches and its summertime...so i thought this would be a perfect cupcake to make.
Author: shayla anderson
This is my version of a recipe found in Big Mama's Back in the Kitchen by Charlene Johnson, I used self rising flour instead of all purpose, increased...
Author: Rose Mary Mogan
This recipe has been handed down for at least 4 generations thus far. It is total Blarney! Our family has made this recipe each St. Patrick's Day for approximately...
Author: Barb Wandrey
With working, I'm feeling like the families being neglected...LOL! So, I treated them with some cheesecake. An easy, yet yummy delight! Enjoy!
Author: Cassie *
If you like Penuche you will love these bars. The fudge frosting will curl your toes and you will smack your lips. Great for pumpkin lovers too!!
Author: Pat Duran
This is a great dessert for those who love coconut cream but aren't a fan of regular pie crust. The cream cheese layer makes it especially delicious, but...
Author: Fran Miller
I love zinger cakes. They are hard to find in my area so I took a fellow JAP recipe for sponge cake , which by the way is so moist and DELICIOUS added...
Author: gaynel mohler
This bread was a family favorite that Mom used to make. It is very good served warm.
Author: Jeanne Benavidez
This is not my own recipe but I made it this weekend and my husband loved it. I thought it was the best peach cobbler recipe I have ever made. I found...
Author: Kathy Roberts
This Bar is a favorite childhood memory. My mom would occasionally make these when we had company...they were always my favorite treat. I can remember...
Author: Wendy Rusch
This is my mother's recipe. Since my cousins remember her for her delicious fried pies at family reunions I named these Aunt Helen's. She also made fried...
Author: Gail Welch
I randomly thought of this recipe and thought it would be great to figure out how to make it. But then I googled it and found a recipe that uses this exact...
Author: Dana Wigdor
My neighbor has plenty of rhubarb and a wife who would rather not bake. Our arrangement is that I can pick all the rhubarb I want as long as he gets some...
Author: Tina Swain
This is an alternative to my sugar free Key Lime Pie. I exchanged the lime jello, for strawberry, and the lime juice with strawberry flavoring. I think...
Author: Cindi Rushton